No. 33

Craig Linke

Burnside Renovation Adelaide Architectural
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Interior Kitchen
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Interior Kitchen
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Interior Kitchen
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Exterior
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Exterior Alfresco
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Interior Kitchen Renovation
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Architecturally Designed
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Butler Pantry
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Interior Kitchen
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Interior
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Kitchen Renovation
No. 33 Award Winning Residential Build Craig Linke Burnside Adelaide Kitchen

    No. 33

    The brief was to create an entertainer’s kitchen to elevate a home becoming of a statement space of this calibre. Housed within the old Burnside Hotel, our No. 33 kitchen project involved converting two small kitchens for adjoining residences into one large entertainer’s kitchen.

    Architecturally designed, the key features throughout this seamlessly thought out kitchen are endless. The generous Maris Grey granite island bench with Miele induction cooktop incorporates a solid Maris Grey granite sink that is mitred seamlessly down from the benchtop. Above the benchtop, the Whispair cylinder range hood is an imposing presence, hand wrapped in aged brass and hanging from the centre of the ceiling. The custom aged brass canopy was handmade and treated to achieve the perfect aged look by our specialist supplier. Walnut timber veneer cabinetry to the western wall with solid Maris Grey granite flush-mounted kickers adds warmth throughout and features hand-made aged brass pull handles.

    The Palladiana flooring was crafted using a combination of Italian Calcatta, Statuario and Elba Marble pieces that were hand-laid with a light grey terrazzo infill of white dove stone with gold chips added. The floor was then ground, honed and polished before being sealed. This was a three-week process for the 30m2 floor.

    The servery is another detail-rich element in the space. Clad 360” in statement Verdi Alpi marble with integrated LED strip lighting, is a stunning complement that ensures the kitchen’s aesthetic can be enjoyed from the adjacent living room. The servery is complete with an overhanging benchtop that offers stool seating.

    Modern details and appliances feature throughout, including twin paired swivel-mounted lighting, carefully positioned to highlight unique details in the kitchen, a Billi tap offering instant hot, cold and sparkling water, and a wine station. The circular station with a free-hanging shelf is made entirely of Verdi Alpi marble and includes a handcrafted aged brass hanging rod for wine glass storage. Flush mounted aged brass Zert powerpoints and switches complete the space.

    Client
    Susan & Tan Chau

    Project Year

    2022

    Location

    Burnside

    Photography
    Christopher Morrison Photography


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